Gourmet
$49/ head
- BBQ pulled pork bao with cucumber, sour radish and chilli mayo
- Spinach ricotta turnover (V)
- Calamari bite with aioli
- Pumpkin & goat cheese arancini (V)
- Mini fruit cup (V)(GF)

Canapé, BBQ and buffet catering plus beverage packages, crafted for life on the water.
Minimum 10 guests · Prices per head
$49/ head
$62/ head
$78/ head
$95/ head
V vegetarian · VG vegan · GF gluten free
Vegan and gluten-free options are available — please let us know your dietary requirements. Surcharge applies on public holidays.
All food is subject to change due to seasonality and availability of produce. Our food is prepared in a kitchen where nuts, gluten and other known allergens may be present. We take care to prevent cross-contamination, however any item may contain traces.
Request a booking